Mature Cheddar Loaded Jacket Potato
Timeless and traditional – the trusty baked potato and cheddar combo, all prepped and ready to go.
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Ingredients
British Potato (77%), British Cheddar Cheese (Milk) (12%), Water, Whey Powder (Milk), Onion, Sunflower Oil, Salt, Mustard Powder, White Pepper.
For allergens, see ingredients in bold. -
Nutritional information
Typical values per 100g per loaded jacket* Energy 626kJ / 150kcal 2349kJ / 561kcal Fat 6.7g 25.2g (of which saturates) 3.0g 11.2g Carbohydrate 16.0g 59.9g (of which sugars) 3.3g 12.3g Fibre 2.5g 9.4g Protein 5.0g 18.9g Salt 0.77g 2.88g -
How to cook
All appliances vary a bit, so the cooking instructions below are just guidelines. Make sure the potato is piping hot all the way through before serving.
Microwave in 14 mins
Remove the sleeve, pierce the film a few times and put the pot on a microwaveable plate. Cook from frozen for 10 mins, leaving it to stand for 2 mins half way through cooking. When the time’s up, leave it to stand for 2 mins again before tucking in.
Oven cook in 50 mins
Remove the sleeve, pierce the film a few times and cook from frozen on a baking tray in the middle of your oven at 180°C / 360°F / gas mark 4, for 50 mins.
Reviews
This is the first time I have tried your products and there is a smile on my face because I have just finished a large potato, very fluffy, with a delicious filling of cauliflower with cheese. A meal fit for a queen!
Thank you for the experience and, especially so, for making your recipes gluten free. I shall be sampling them in the future.
13/02/2020
Mrs M
Fancy having these on your menu?
We also make them for caterers, too.
Our potatoes
Always dug from British soil, baked to perfection and quickly frozen, so you can have perfect potatoes on hand, any time you like.
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