4 Cheese & Jalapeño Potato Skins

4 Cheese & Jalapeño Potato Skins

With an extra spicy kick

Gloriously golden potato skins, brimming with monterey jack and melty cheddar, with the splendidly spicy zing of jalapeño peppers. A great accompaniment to a nice, cold beer!

4 Cheese & Jalapeño Potato Skins
  • Ingredients

    British Potato (70%), British Monterey Jack Cheese (Milk) (9%), British Cheddar Cheese (Milk) (8%), Water, Jalapeño Peppers (6%), White Pepper.
    For allergens, see ingredients in bold.

  • Nutritional Information
    Typical values per 100g per skin*
    Energy 595kJ/142kcal 386kJ/92kcal
    Fat 6.3g 4.1g
    (of which saturates) 3.8g 2.4g
    Carbohydrate 14.1g 9.2g
    (of which sugars) 1.6g 1.0g
    Fibre 2.4g 1.6g
    Protein 5.9g 3.8g
    Salt 3.8g 0.30g
  • How to cook
    These are best cooked in the oven, but ping them in the microwave if you’re in a hurry. Make sure the potatoes are piping hot all the way through before serving. All appliances vary a bit, so our cooking instructions are just guidelines.

    Oven cook in 20 mins

    Remove all packaging and cook from frozen on a baking tray in the middle of your oven at 200ºC / 400ºF / gas mark 6, for 20 mins.

    Microwave in 2 mins

    800W 900W
    One potato 2 mins 1.5 mins
    Two potato 3 mins 2.5 mins
    Three potato 4 mins 3.5 mins
    Four 5.5 mins 4.5 mins

    Pop the skins on a microwaveable plate and cook from frozen. When the time’s up, leave them to stand for a minute before tucking in.

Reviews

Just like to say I’ve just had my first lot of jalapeno potato skins here in Auckland New Zealand, bought at my local supermarket and am highly impressed. I am originally from another part of Yorkshire but that was a hundred years ago, so that’s not bias. Delicious, thank you, and i just hope the local keeps stocking them!!

05/08/2018
Ms M

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Fancy having these on your menu?

We also make them for caterers, too.

Our potatoes

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Always dug from British soil, baked to perfection and quickly frozen, so you can have perfect potatoes on hand, any time you like.

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