Gloriously golden potato skins, brimming with monterey jack and melty cheddar, with the splendidly spicy zing of jalapeño peppers. A great accompaniment to a nice, cold beer!
British Potato (70%), British Monterey Jack Cheese (Milk) (9%), British Cheddar Cheese (Milk) (8%), Water, Jalapeño Peppers (6%), White Pepper.
For allergens, see ingredients in bold.
| Typical values | per 100g | per skin* |
|---|---|---|
| Energy | 595kJ/142kcal | 386kJ/92kcal |
| Fat | 6.3g | 4.1g |
| (of which saturates) | 3.8g | 2.4g |
| Carbohydrate | 14.1g | 9.2g |
| (of which sugars) | 1.6g | 1.0g |
| Fibre | 2.4g | 1.6g |
| Protein | 5.9g | 3.8g |
| Salt | 3.8g | 0.30g |
Remove all packaging and cook from frozen on a baking tray in the middle of your oven at 200ºC / 400ºF / gas mark 6, for 20 mins.
| 800W | 900W | |
|---|---|---|
| One potato | 2 mins | 1.5 mins |
| Two potato | 3 mins | 2.5 mins |
| Three potato | 4 mins | 3.5 mins |
| Four | 5.5 mins | 4.5 mins |
Pop the skins on a microwaveable plate and cook from frozen. When the time’s up, leave them to stand for a minute before tucking in.
Just to let you know that since finding your wonderful jalapeno stuffed jackets over 12 months ago I buy them every week and no longer do my own!
Fabulous!
We also make them for caterers, too.
Always dug from British soil, baked to perfection and quickly frozen, so you can have perfect potatoes on hand, any time you like.
More about our potatoes
01262 605 650
thefarmer@bannistersfarm.co.uk
Bannisters Farm, Farmhouse Potato Bakers Limited, Lancaster Road, Carnaby Ind. Est., East Riding of Yorkshire YO15 3QY
Registered in England & Wales Company No. 1894079
© 2018 Farmhouse Potato Bakers Limited
Site by big fish©
