2 Baked Jacket Potatoes 400g

Drizzled with olive oil and baked using our traditional ovens

A pair of perfect potatoes, especially good for little freezers. We like ours best with chilli con carne, guacamole and a cooling dollop of sour cream.

Where to buy

Ingredients

British Potato (99%), Olive Oil (1%).

Nutritional Information

Typical values	Per 100g	Per Potato*
Energy	364kJ/86kcal	729kJ/172kcal
Fat	0.5g	1.0g
(of which saturates)	0.1g	0.2g
Carbohydrate	19.8g	39.7g
(of which sugars)	1.7g	3.3g
Fibre	2.5g	4.9g
Protein	1.8g	3.7g
Salt	<0.01g	<0.01g

*Approx. 200g. Pack contains 2 servings.

How to cook

All appliances vary a bit, so the cooking instructions below are just guidelines. Make sure the potatoes are piping hot all the way through before serving.

Microwave in 5 mins

	800w	900w
One potato	6 mins	5 mins
Two potatoes	8 mins	7 mins

Pop the potatoes on a microwaveable plate and cook from frozen. When the time’s up, leave them to stand for a minute before tucking in.

Oven cook in 45 mins

Remove all packaging and cook from frozen on a baking tray in the middle of your oven at 220ºC / 425ºF / gas mark 7, for 45 mins.

Reviews

This is the first time I have tried your products and there is a smile on my face because I have just finished a large potato, very fluffy, with a delicious filling of cauliflower with cheese. A meal fit for a queen!

Thank you for the experience and, especially so, for making your recipes gluten free. I shall be sampling them in the future.

13/02/2020

Mrs M

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